Flour Power Cakes home
A brief introduction to Flour Power Cakes  

Every cake begins with personal consultation, where we discuss your requirements and view designs to help achieve the perfect centrepiece for your celebration.

Depending on the occasion you may wish to provide pictures, fabric swatches and the like to incorporate particular design ideas. We have produced a checklist to help you decide on your design if you wish.

Below is a table which may help you estimate the size and number of cakes required to cater for your guests. Should you require more portions than your chosen design would yield, we can provide plain iced cakes to be cut and distributed at the same time as or in place of the formal decorated cake.
View a selection of our creations
View examples of the types of decorations we produce
Get details of how to order
Get pricing details
Get details of delivery
SPONGE CAKE
  
Contact us
Cake size (inches)
 5 6 7 8 9 10 11 12
 
 
Approximate number of portions (Square)
 12 18 24 32 40 50 60 72
 
Approximate number of portions (Round)
 10 14

20

 25 33 39 49 56
 
Usually, sponge cakes are cut into slices approximately 1 x 2 inches. Cakes made using other shapes (ovals, hearts, hexagons and so on) will yield similar numbers of portions for similar sizes.
   
RICH FRUIT CAKE
Cake size (inches)
   5 6 7 8 9 10 11 12
 
Approximate number of portions (Square)
 27 36 51 64 84 100 125 144
 
Approximate number of portions (Round)
 21 28 40 50 66 78 98 113
 
Usually, rich fruit cakes are cut into slices approximately 1 x 1 inches. Cakes made using other shapes (ovals, hearts, hexagons and so on) will yield similar numbers of portions for similar sizes.